A restaurant in Canggu for breakfast, dinner and the evening after

A breakfast stop, lunch with friends and an evening in a lounge ask different things of a restaurant. Before looking at dishes, decide when you want to arrive and where you would like to sit. That makes it easier to choose a menu and book the right space.

Flowers is on Jl. Subak Sari in Berawa, in the Canggu area. It brings Flowers Café & Dinner on the first floor together with Flowers Luxury Lounge on the second, plus outdoor seating in the garden. These are different areas of the same venue, rather than interchangeable table descriptions.

Flowers opens daily at 10:00 and closes at 03:00. The menu includes All Day Brunch as well as à la carte dishes for lunch and dinner. For a very late visit, check kitchen availability and the last order with the team before setting off.

Brunch offers four complete dishes: French Toast Platter, Big Breakfast, Smashed Avocado Toast and Eggs Benedict. Drinks are ordered separately. Lunch and dinner use the same à la carte menu, so guests can choose their own dishes without a fixed set or a separate dinner package.

The menu offers several starting points. Beef Mango combines Australian tenderloin with mango and tomato salsa and a chilli-lime dressing. For a larger main, Creamy Chicken Pasta brings together fettuccine, chicken, bacon and creamy tomato sauce. The Indonesian section includes nasi goreng, mie goreng, chicken curry and beef rendang.

Familiar Russian dishes are part of the selection too: potato vareniki and Olivier salad. Rather than choosing a restaurant for a single cuisine label, a mixed group can look through the actual ingredients and choose dishes individually. The online catalogue shows descriptions and prices together.

The garden veranda is the outdoor option. Indoor restaurant tables offer another setting for the same visit. Upstairs, Flowers Luxury Lounge has its own evening atmosphere, with red floral details, warm lighting, cocktails, food, music and hookah. Hookah is also available at restaurant tables on the first floor, so you can choose either floor for that part of your visit.

If your plan includes dinner followed by the lounge, mention both when you book. A table downstairs does not automatically arrange a table upstairs. The same applies to the two-metre hookah: request it specifically and wait for the team to confirm availability.

For a straightforward table booking, use Chope. For a group, a preferred area or the two-metre hookah, message the team on WhatsApp with the date, arrival time and number of guests. Mention any ingredient restrictions before ordering so the team can discuss the current options.

The Visit page holds the address, directions and booking links. Check it before travelling, and use the menu for current prices rather than treating a photograph or an old social post as a price list. The menu PDF state 10% government tax and 9% service charge.